May 6, 2017 (Sat)

Nothing But Cakes – Nordic Style

Smörgåstårta

Verdens Beste

  • Saturday, May 6
  • 10:30 am – Class
  • Noon – Luncheon
  • At Viking Hall
  • $10 for SCCSC members
  • $15 for non members
  • Class limited to first 25 people who reserve and pay
  • Instructors:  Mary Schlink and Anita Tysseland, members of the Daughters of Norway Lodge in Cupertino

Join us for a Nordic cake class and luncheon — learn how to make Smörgåstårta, the delicious savory Swedish luncheon cake, and Verdens Beste, the Norwegian world’s best cake.  This is a “hands-on” class.  We’ll get step-by-step directions as together we assemble these beautiful cakes.  Afterwards we’ll enjoy the results for lunch.

Men – don’t be shy; you are welcome to join in.  Come learn to prepare a spectacular Mother’s Day luncheon for your wife, mother or other special someone in your life.

The class is limited to the first 25 who register and pay in advance.  To register, click here:  Registration and Payment Form

You will be notified by email or phone that your reservation has been confirmed or that you have been placed on a waiting list.

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